Want to celebrate the day of thanks, but don’t plan on cooking a full dinner this year? Don’t quit Thanksgiving cold turkey — we’ve got you covered with local dine-in + carry-out options for Thanksgiving day.
Pro tip: Plan on making a reservation for your table or placing your meal pickup order before the end of the day on Mon., Nov. 20.
🍷 Where to dine-in
Left Bank Brasserie
, 377 Santana Row
Open 12-8 p.m.
Gather your friends and family for a four-course prix fixe Thanksgiving meal. The main course options are turkey, pork chop, salmon, or panisse — with a separate two-course menu available for the kids.
Meso
, 3060 Olsen Dr.
Open 12-8 p.m.
Make a reservation to experience a Mediterranean-inspired prix fixe holiday menu. The first course features red kuri soup with roasted red kuri squash, crème fraîche + dukkah.
Signia by Hilton San Jose
, 170 S. Market St.
Open 11 a.m.-4 p.m.
Enjoy a unique buffet with charcuterie, sushi + sashimi, alongside traditional mains and sides like roasted turkey, scottish salmon, prime rib, and maple glazed pork loin. Note: reservations are required.
🥡 Where to carry-out
Manresa Bread
, 195 E. Campbell Ave., Campbell
Dessert done right with delectable pecan, pumpkin tart + apple pies alongside butter buns, babka, and panettone. Be sure to put your order in before closing Nov. 20 for pickup on Thanksgiving.
Maggiano’s Little Italy
, 3055 Olin Ave.
This well-renowned Italian eatery is cooking up a Thanksgiving feast that can feed four to five individuals, depending on your order size. Enjoy a hefty serving of traditional roasted turkey with giblet gravy and sage + sausage stuffing, or country-style smoked baked ham with whipped sweet potatoes. Just remember to place your order before 8 p.m. the night before.
Il Fornaio
, 302 S. Market St.
Indulge in this Italian eatery’s four-course Menù a Prezzo Fisso that includes Zuppa di Zucca, Insalata Invernale, and Tacchino Arrosto Tradizionale. Order the Thanksgiving Feast To-Go and have a four-guest version of this meal at home.